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Seasonal Menu & Unique Toppings/Ingredients
Our seasonal menu changes throughout the year, giving us room to experiment with new flavors, tropical fruits, and Southeast Asian-inspired creations.
One of our favorites, The Ultimate Mango (limited time), is loaded with premium mangoes for an intensely fruity, refreshing experience. When we say mango, we mean a lot of mango.
We also create limited-time collections like our Banana & Vietnamese Coffee Series, bringing together banana & Vietnamese coffee cookie by Magik Kookies, and shake.
From seasonal fruits to Southeast Asian flavors, there’s always something new to discover at Coconut & Co.
Our food and beverages are prepared in a facility that handles known allergens. While we take precautions and sanitize our equipment and preparation areas, we cannot guarantee that any item is completely free from allergen cross-contact.
Unique Toppings/Ingredients (Upon Availability):
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Mochi Cubes: Soft and chewy mochi cubes.
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Sago: Small, soft and chewy tapioca pearls.
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Grass Jelly: Smooth herbal jelly with a mild, refreshing flavor.
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Coconut Ice Cream: Creamy coconut-flavored ice cream. Contains dairy.
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Ube Ice Cream: Creamy purple yam ice cream with a lightly sweet, nutty flavor. Contains dairy.
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Nata de Coco: Translucent coconut jelly cubes.
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Gula Melaka: Rich, caramel-like coconut palm sugar in Southeast Asia.
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Tajín: A tangy, mildly spicy seasoning made with chili, lime, and salt.
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Durian: A rich, creamy tropical fruit known for its distinctive aroma and flavor.
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Ube: Purple yam with a naturally sweet and slightly nutty flavor.
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Lychee: Juicy tropical fruit with a sweet, delicate floral flavor.
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Red Bean: Soft, lightly sweetened red beans.
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Aiyu Jelly: Soft, refreshing Taiwanese jelly with a delicate flavor.
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Pandan: Fragrant Southeast Asian leaf with a sweet and floral aroma.
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Purple Rice: Naturally dark-purple glutinous rice with a chewy texture.
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Calamansi: Small Southeast Asian citrus fruit with a tart and aromatic flavor.
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Sugarcane: Naturally sweet, refreshing juice extracted from fresh sugarcane.
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Tapioca Noodles: Soft and chewy noodle-like strands made from tapioca.
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Matcha: Finely ground green tea with a rich, earthy flavor.
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Osmanthus: Tiny fragrant flowers with a delicate floral aroma.
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Coconut Agar Jelly: Refreshing coconut jelly made with seaweed-based agar.
© 2026 | Coconut & Co. | All Rights Reserved.
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